Friday, October 29, 2010

Pumpkin Bars

1 C Oil
2 C Sugar
4 Eggs
2 C (1 can) Pumpkin
2 tsp Cinnamon
½ tsp Salt
½ tsp Soda
2 tsp Baking Powder
2 C Flour

Preheat oven to 325°.  In a large bowl, mix oil, sugar, pumpkin, eggs, salt and cinnamon.  Then add flour, soda and baking powder.  Pour batter into a jelly roll pan or cookie sheet for 25 minutes.  Cool and frost.

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